Pizza Braid Recipe- Ready in under 20 minutes!

This Pizza Braid is just refrigerated pizza dough, making for a quick and easy meal! Customize the filling ingredients to whatever you like. We use mini pepperonis and cheese!

Preheat your oven to 375!

Gather the following things:

Refrigerated Pizza Crust – I use the Pillsbury Thin Crust Pizza Crust (comes in a 10-oz tube)
Mozzarella Cheese 
Toppings –  I use pepperoni or cooked ground sausage but get creative!  mushrooms, peppers, onions, pineapple, ham, etc…
Italian Seasoning
Butter
Garlic Powder
Pizza Sauce- You can put it on the side but I put it inside! 

Here is a picture of the process of making a braid to clear up any questions. Essentially, you’ll unroll a pizza crust and press it into a rectangle, add the cheese and fillings down the center, then cut pieces of the dough to lay over top.

You can watch me actually "Braid" it here

Bake on a baking sheet or a pizza stone for 15-17 minutes, or until golden brown on top, and you are done! Now, If you are really fancy you can put melted garlic butter on it. My family will eat it either way! 

Check out my husbands plate!!!

Let me know how YOU would do this ;-)